Food + Drink
New Restaurants We Love
From a stylish gastropub and Latin-inspired bistro to an inviting Indian cafe and cheerful breakfast joint, we’re dishing out delicious details for seven of the South Shore’s hottest new eateries. By Kellie Speed Sure, cooking at home has its moments-but sometimes, you just need someone else to handle the heat. Luckily, the South Shore’s newest … Read more
Portrait of a Bartender
Meet five individuals who turn crafting cocktails into an art. By Noelle Barbosa This season, South Shore bars come alive with the music of the night-the sharp clink of glass, the gentle hush of evening chatter and the pulse of a cocktail tin in motion. Behind the bar, it’s not just mixology-it’s a nightly ritual. … Read more
Pasta Party
Discover the Joy or preparing comfort foods from scratch with Seashore Gourmet By Courtney Doyle Photography by Allie Hagerty Preparing food for friends and family has always been Brie Pendleton’s love language. The Scituate resident comes from a long line of passionate cooks and remembers spending countless hours in the kitchen with her mother and … Read more
Pure Glass, Pure Taste
A new line of sustainable drinkware is making its debut on the South Shore. By Maria Allen For Duxbury native Patrick McCluskey, inspiration struck in the quiet rhythm of his morning coffee ritual. After too many lukewarm and off-tasting sips, he was determined to find a better drinkware solution. “I started using double-wall steel … Read more
Autumn Evenings at Island Creek
By Maria Allen Oyster season has arrived on the South Shore and nowhere is it more joyfully celebrated than at The Raw Bar at Island Creek Oyster Farm in Duxbury. On a crisp fall Friday afternoon, trays of freshly shucked oysters and golden IPAs set the stage for a dining experience that is equal parts … Read more
Our American Dream Cookbook
A new cookbook published by Cohasset-based Salty Days Media showcases recipes and inspiring stories from Samuel Adams’ Brewing the American Dream program. Photography Copyright c 2024 by Michael Piazza/Saint LUCY Represents Reproduced by kind permission of Salty Days Media Company LLC If your idea of a perfect summer day includes a delicious home-cooked meal … Read more
Flavor on Wheels
South Shore food trucks you don’t want to miss this summer. By Joey Macari If you’ve ever made dinner plans around where your favorite food truck is popping up, you’re not alone. These mobile kitchens offer a fun twist on takeout, serving up next-level eats at local farmers markets, baseball fields and food truck … Read more
Hot Eats at Derby Street Shops
The South Shore’s vibrant dining scene just got a whole lot tastier with the opening of four exciting new dining destinations at Derby Street Shops in Hingham. Whether you’re craving something healthy or a cozy spot to enjoy artisanal pastries, there’s something for every palate at this bustling outdoor shopping center. bartaco For those in … Read more
Gluten-Free Gifting
William James Gifts — an elevated gluten-free shopping experience designed to fill the gluten free void in the gifting market
Cocktails 101
Food blogger Shawn Williams shares a few of his favorite drink recipes from his new book, “The Beginner’s Guide to Essential Cocktails.” BY MARIA ALLEN RECIPES AND PHOTOS BY SHAWN WILLIAMS No matter if you’re hosting a festive family gathering or relaxing at home by a crackling fire, there’s something undeniably cozy about enjoying a … Read more
The Gluten- Free Foodie
Here are a few of Jessica Derman’s recommendations for delicious gluten-free meals on the South Shore.
Pasture to Plate – A European-styled butcher shop is taking summer barbecues to new heights.
A European-styled butcher shop is taking summer barbecues to new heights with its extensive selection of top-quality grass-fed meats. By Maria Allen Photography by Kjeld Mahoney Summer is grilling season on the South Shore and Teodora’s Boucherie Gourmande has everything you need for a memorable backyard feast. The artisanal butcher shop opened its doors in … Read more
Skillet Sensations
Food blogger Shawn Williams explains his love for cast iron pans and shares a few of his favorite recipes. By Maria Allen Portrait by Kjeld Mahoney Food photography and recipes by Shawn Williams Scituate resident Shawn Williams received his first cast iron pan about 10 years ago, as a hand-me-down. “It was given to me … Read more
9 New Dining Hot Spots
From an oceanfront steakhouse to a modern Chinese cafe, here’s a look inside 10 local restaurants that are perfect destinations for warming up with a delicious meal.