Chic City Cuisine

Simple recipes for a romantic dinner for two. Story and recipes by Sarah MacDonald   Photography and styling by Kate Rogan Lemon Herb Sea Bass with Heirloom Tomato Risotto Roasted Butternut Squash, Brussels and Prosciutto Flatbread Espresso Chocolate Tart Lemon Herb Black Sea Bass with Heirloom Tomato Risotto Ingredients  1 whole black sea bass, filleted 1/2 lemon, … Read more

Amore da Roma

Simple recipes for a romantic dinner for two. Story and recipes by Sarah MacDonald   Photography and styling by Kate Rogan Bruschetta on a Toasted Garlic Ciabatta Spaghetti Carbonara with Crispy Sage Affogato with Biscotti Bruschetta on a Toasted Garlic Ciabatta Ingredients  1/2 loaf of ciabatta bread 2 cloves of garlic, peeled 1/2 cup of olive oil … Read more

Recipes for a Table For Two, S’il Vous Plaît

Simple recipes for a romantic dinner for two. Story and recipes by Sarah MacDonald   Photography and styling by Kate Rogan Gougères Steak Frites with Compound Butter Tarte Aux Pommes Gougeres Ingredients  1/2 cup water 1/2 cup milk 1 stick (4 ounces) unsalted butter, cut into tablespoons 1 teaspoon of Kosher Salt 1 cup all-purpose flour 4 … Read more

Gingerbread Man

By day, James Kukstis makes his living penning stories for Wicked Local, covering the Marshfield beat. In his off hours, however, he swaps his writer’s hat for a brightly colored knit beanie and fires up the oven at his Scituate home to pursue his other passion—baking. Known as Mr. Butterscotch, Kukstis operates a small-but-mighty side … Read more

Not-Your-Average Super Bowl Snacks

Elevate your game day menu with these seriously delicious recipes. Text and photography by Kate Bowler It’s a big day for football fans, but it’s an even bigger day for snack lovers. Super Bowl Sunday is the perfect occasion for classic game day dishes like wings and nachos, but don’t be afraid to introduce your … Read more

Thanksgiving 400 – Learning the History Behind the Holiday at Plimoth Patuxet Museums

Learning the history behind the holiday at Plimoth Patuxet Museums. By David Kindy Think you know about Thanksgiving? Think again. This fall, Plimoth Patuxet Museums will be commemorating the 400th anniversary of the First Thanksgiving with the launch of a new exhibit, “We Gather Together: Thanksgiving, Gratitude, and the Making of an American Holiday.” On … Read more

Honey Baby – Recipes With Local Cranberries

The Runaway Train Cocktail

New to the Plymouth dining scene, Honey Baby is an upscale, modern cocktail lounge that offers a relaxed “must chill” atmosphere and a creative menu of craft cocktails and off-the-charts bites. “We’re going to take care of you, make you comfortable and do our best to put a smile on your face while you relax … Read more

E/2 Kitchen & Bar – Recipes With Local Cranberries

E2 Owner/Mixologist Charly Bournazos

An evolution of Marshfield’s longstanding and beloved restaurant Ember, E/2 Kitchen Bar has long been a destination for creative cocktails. Rooted in Ember’s history, the restaurant carries the same glamorous atmosphere and open kitchen concept as its predecessor. What has emerged is a modern menu that suits the region’s dine-in and take out interests, adapting … Read more

The Tasty – Recipes With Local Cranberries

Ryan Smith and Mike Peters of The Tasty Located in the heart of Plymouth’s vibrant downtown district, The Tasty is the perfect fusion of New England gastropub and craft cocktail bar. Rustic dishes change with the season, inspired by fresh, locally sourced produce and global cuisine innovation. Artfully crafted cocktails are a highlight and are … Read more